Cedar + Stone, Urban Table

The Truffle Garlic Sourdough bread is simply delicious Paired that with the Skunaa Bay Salmon to make a perfect dinner. Amy the waitress was supper pleasant and attentive. The chef took consideration of my lactose allergies and ensured there was no cheese on my bread

- Cy K -

We stayed at the JW Marriot and got the "stay for breakfast" package. The food is high end and VERY good. We tried just about everything on the menu during our 5 breakfasts and they were all fantastic! Even better than the food was the service! We had the same server for 4 of our 5 breakfasts. Eloisa is amazing! So friendly and attentive! She treated us like family (the kind you like). She even brought my wife a birthday card on her birthday! We had the opportunity to meet Chef Kunal. What a great chef! He took the best care of us and the food was outstanding! Our favorite items were the cinnamon swirl french toast and the vegan hash. Although, everything was really good! Chef Kunal is very personable and has a passion for what he does. We also met the restaurant manager, Solomon. He is doing a great job as the cleanliness of the restaurant and friendliness of the staff are a reflection of his leadership. Overall, everyone went above and beyond. The three individuals mentioned above definitely have a heart for hospitality and take pride in what they do!

- J'Patrick Fahn -

Ecstatically pleased! Wonderful atmosphere with great coffee, service and food. The buttermilk pancakes are dense but tasty. The cedar + stone breakfast was cooked to absolute perfection, fell in love with all of the different flavors, including in the difference of the breakfast potatoes. We were surprised with an offering of carrot juice after our meal, (normally I am not a fan of carrots or ginger), but surprisingly shocked at how much I enjoyed it! I highly recommend visiting this place with family for a nice outing. We look forward to coming back!

- K. Romig -

Absolutely loved the food and atmosphere! Every dish was delicious, but the scallop appetizer really stood out—it was perfectly cooked and full of flavor. The desserts were a sweet finish to an already amazing meal. Can’t wait to come back and try more!

- Eunhae Gong -

Highly recommend Cedar and Stone. Friendly greeting at the door. Susmita was our server and was excellent. She was gracious, thoughtful and provided and friendly vibe. Great service. Seated promptly and beverage order served immediately. Coffee was excellent and love the coffee and saucer vibe. Extra touch of class. Ordered the hash option and Quinoa omelette with sourdough. Both delivered quickly and served hot. Excellent selection of jams for the toast. Highly recommend for a next level breakfast experience with gracious professional service.

- M H -

In late October, we decided to visit the Marriott Connected to the mall of America in Minneapolis, Minnesota. The restaurant on the premises was called Cedar + Stone. We ate a couple of meals there and could not have been more pleased. The ambience of the restaurant is fantastic. The menu seems to hold something for everyone. I found the menu to be fantastic and the kitchen was able to adjust certain things to help. Accommodate some of my dietary preferences. Honestly, I would go back if I ever visit the area again. I added all the pictures from both visits to the restaurant. The table setting and the food were so well presented. The salmon dishes were both spectacular and tasted great, my dining companion liked the Wagyu NY steak, but preferred the Minnesota Ribeye, and side dishes and appetizers were perfect. (The Long Island iced tea was not the greatest tho the Moscow mule made up for that.)

- Drea Phillips -

Stopped for brunch on Black Friday. The food was absolutely delicious and the service was excellent. My sister said it was the best breakfast pizza she’s ever had. Would highly recommend even if you’re not staying at the JW Marriott.

- Elizabeth Peavey -